At this time of year, zucchinis are everywhere. Not only are they coming out of my ears, but they are coming out of everyone else’s ears too, so I can’t give any away. This simple recipe could solve your zucchini problem once and for all. Zucchini chips are a delicious snack, and they use up more zucchini than any other recipe that I can think of.
You will need:
• 1 ¼ lbs zucchini. Zucchinis 1 ½ - 2” in diameter work best because the seeds are smaller.
• 1 tsp olive oil
• ½ tsp salt
• ½ tsp finely ground black pepper